About Us

Wally Cook, P.Eng., CRSP

Wally Cook is a Professional Engineer and Graduate of the University of Alberta with a degree in Electrical Engineering (1978). He is a Canadian Registered Safety Professional, receiving the designation in 1995. He is a member in good standing with APEGGA, the Canadian Society for Safety Engineering (CSSE), the American Society for Safety Engineers (ASSE), and is a full member of the American Industrial Hygiene Association (AIHA).

Judy Cook, P.Eng., CRSP (NP)

Judy is also a Professional Engineer and graduate of the University of Alberta with a degree in Electrical Engineering (1977). Judy received her CRSP designation in 1998 and is a member of APEGGA, CSSE, ASSE and AIHA. Judy's experience includes the telecommunications industry, personal computer consulting, adult education and business administration and management.

Henny Lamers, CRSP

Henny has twenty years' management experience in health and safety including policy development, injury prevention, regulatory compliance, health protection, behavioural safety, ergonomics, radiation safety, emergency response and fire prevention/protection.

Henny has worked in several provinces across Canada, and has experience in forest product manufacturing, electrical utility, meat processing, nuclear operations and construction in both union and non-union environments.

Henny has developed and delivered training in a broad spectrum of programs including: supervisory and safety staff development, program evaluation (auditing), hazard-risk analysis and control systems, behavioural safety assessment and observation systems, ergonomics and physical demands management, incident / accident investigation, lock-out systems, confined space entry, and hazardous chemical and physical agents (noise, radiation).

Associate Consultants

Kestrel draws on the skills and expertise of a wide range of associate consultants. All have recognized professional and technical designation(s), relevant experience, and strong interpersonal and communication skills.